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> Festival date for 2011: 19, 20 & 21 March
2010 PROGRAMME FOR : Savingnac de Versailles
Saturday / 20 March / A working still in action, brandy and chocolate tasting by the craft distiller, Roger Jorgensen on the veranda overlooking the vineyards 10:00-17:00
Sunday / 21 March / A working still in action, brandy and chocolate tasting by the craft distiller, Roger Jorgensen, on the veranda overlooking the vineyards 10:00-17:00
Monday / 22 March / A working still in action, brandy and chocolate tasting by the craft distiller, Roger Jorgensen, on the veranda overlooking the vineyards 10:00-16:00
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